Chicken Bishop
Chicken Bishop is an easy dinner. Made with 5 thin boneless chicken breasts, 1/2 can cream of chicken soup, 1/2 can cream of mushroom soup, 1/4 lb. thinly sliced cheese (any kind) and 3 c. stuffing, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Prepare stuffing as directed.
Set aside.
In a casserole dish, layer chicken on the bottom without overlapping the pieces. Next, add the combo of both soups on top of chicken.
Layer the cheese making sure all sides are covered.
Spread cooked stuffing evenly over top of the entire dish.
Place uncovered in 350Β° preheated oven.
Cook 35 to 45 minutes or until stuffing is golden crispy.
Serves about 4 people.
π· Perfect Pairings
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