Chicken Biscuits
Chicken Biscuits is an easy dinner. Made with 1 recipe buttermilk biscuits and 1 c. finely chopped, cooked chicken, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Roll the dough to a round sheet 1/4-inch thick.
Cover with chopped chicken.
Roll as a jelly roll and slice into pieces 1-inch thick.
Place on greased sheet.
Bake for 15 minutes at 425Β°. Serve with chicken broth, thickened to make gravy.
π· Perfect Pairings
Complete your meal with these
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