Chicken Balls
Chicken Balls is an moderately easy dinner. Made with 2 boneless chicken breasts, 1 12 oz. tub of philadelphia cream cheese, 2 tbsp. butter, 1/2 tsp. lawrys season salt and 1 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut up chicken in small chunks and fry.
In small mix cream cheese, butter, Lawrys, and garlic salt until the cream cheese is real soft. Add cooked chicken. Roll in crescent rolls. Bake about 20 minutes. Makes about 16 chicken balls.
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