Chicken Bake

Chicken Bake

Chicken Bake is an easy dinner. Made with 1 6 oz. pkg. stove top stuffing for chicken, 1/4 c. margarine, 4 boneless, skinless chicken breasts, 1 can cream of mushroom soup and 1/3 c. sour cream or milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stir stuffing crumbs, contents of seasoning packet, 1 1/2 cups of hot water and margarine just until moistened.

Place chicken in 12 X 8 inch baking pan.

Mix soup and sour cream or milk.

Pour over chicken and top with stuffing mix.

Bake at 375Β° for 35 minutes or until chicken is cooked through.

Makes 4 servings.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.