Chicken Bake
Chicken Bake is an easy dinner. Made with 2 1/2 to 3 lb. broiler fryer, cut up, 1 tbsp. melted margarine or butter, 1 can condensed cream of chicken soup and green and sweet red pepper strips to garnish, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 12 x 8-inch baking dish, arrange chicken skin side up. Drizzle on margarine.
Bake at 350Β° for 40 minutes.
Spoon soup over chicken.
Bake until chicken loses its pink.
Serve on platter.
Stir sauce and spoon over chicken.
Garnish.
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