Chicken and Rice

Chicken and Rice

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Chicken And Rice is an moderately easy dinner. Made with 1 1/2 c. chopped green pepper, 3/4 c. chopped onion, 3 tbsp. salad oil, 1/4 c. cornstarch and 2 c. chicken stock, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook green pepper and onion in oil until tender (not brown). Blend in cornstarch with small amount of chicken stock and add remaining stock and soy sauce.

Stir in chicken.

Cook and stir until sauce is clear and thickened.

Add tomatoes (cut in thin wedges).

Serve over rice.

🍷 Perfect Pairings

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