Chicken and Dressing
Chicken And Dressing is an easy dinner. Made with 4 large chicken breast halves or 1 whole chicken, 1 pkg. plain pepperidge farm stuffing, 1 pkg. seasoned pepperidge farm stuffing and 2 cans creamy chicken mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook chicken with at least 1 1/2-quarts salted water.
When done, remove chicken and save broth.
Take chicken off bone and cut into bite size pieces.
Put stuffing in a large bowl reserving 1/2 cup plain.
Add enough broth to make stuffing consistency of cornbread batter.
Spray large pan with Pam; spread stuffing in pan.
Place chicken over stuffing.
Thin soup with 1/4 to 1/3 cup of broth.
Spread over chicken.
Sprinkle with reserved crumbs. Bake at 350Β° for 35 to 45 minutes, until browned and bubbly in center.
Cool 10 to 15 minutes.
Cut in squares.
π· Perfect Pairings
Complete your meal with these
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