Chicken and Corn Chowder
Chicken And Corn Chowder is an moderately easy dinner. Made with 2 c. cooked chicken, cubed, 1 medium red pepper, chopped, 1 medium onion, chopped, 2 tbsp. salad oil and 1 (17 oz.) can cream-style corn, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook pepper and onion in oil until tender.
Add the rest of the ingredients and cook over low heat until chowder is heated through.
Serve with crusty French bread and a green salad.
π· Perfect Pairings
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