Chess Pie (Egg)
Chess Pie (Egg) is an easy dinner. Made with 1 stick butter, 1 3/4 c. sugar, 1 tsp. nutmeg, 9 egg yolks and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 400°.
Cream butter until fluffy.
Gradually add sugar; cream well.
Add egg yolks, one at a time.
Reduce speed to slow; add milk and seasonings.
Place in a baking dish. Bake for 20 minutes at 400°.
Then, reduce heat to 300°; cook for 30 more minutes.
🍷 Perfect Pairings
Complete your meal with these
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