Chess Pie

Chess Pie

Chess Pie is an moderately easy dinner. Made with 1/2 c. butter (1 stick), 1 1/2 c. sugar, 3 whole eggs, 1 tsp. cornmeal and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar together.

Add whole eggs one at a time.

Sprinkle meal over mixture and add vinegar and vanilla. Pour into an unbaked pie shell.

Bake in 350Β° oven 40 minutes or until set.

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