Chess Pie
Chess Pie is an moderately easy dinner. Made with 1/2 c. butter (1 stick), 1 1/2 c. sugar, 3 whole eggs, 1 tsp. cornmeal and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar together.
Add whole eggs one at a time.
Sprinkle meal over mixture and add vinegar and vanilla. Pour into an unbaked pie shell.
Bake in 350Β° oven 40 minutes or until set.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment