Chess Pie
Chess Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 stick margarine, 1 1/2 tbsp. flour, 1 1/2 tbsp. corn meal and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Blend sugar and margarine, then add other ingredients.
Pour into unbaked pie shell.
Bake slow, about 375°, for 15 minutes, then 350° until pie filling is firm in middle and slightly brown, about 30 to 40 minutes, then add meringue and brown.
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