Chess Pie

Chess Pie

Chess Pie is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1/2 c. melted butter or margarine, 1/2 c. milk and 1/2 tsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs and sugar until light.

Add the rest of the ingredients.

Pour into unbaked pie shell and bake for 40 minutes at 350Β°.

Do not overbake.

Remove from oven when center of pie shakes a little.

It will thicken as it cools.

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