Chess Pie
Chess Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie crust, 1 c. buttermilk, 1 tsp. vanilla, 1 1/2 c. sugar and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften butter; don't melt.
Cream softened butter with sugar; beat well.
Add flour, corn meal and eggs.
Pour in buttermilk and vanilla.
Pour into pie shell.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment