Chess Cake
Chess Cake is an moderately easy dinner. Made with 1 box yellow cake mix (or lemon), 1 stick butter, melted, 1 egg, beaten, 2 beaten eggs and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix, butter and 1 beaten egg well.
Spread in a 9 x 13-inch greased and floured pan.
Dough will be stiff.
Mix together 2 beaten eggs and cream cheese, along with confectioners sugar.
Pour over first layer and bake for 40 to 45 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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