Chess Cake

Chess Cake

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Chess Cake is an easy dinner. Made with 1 box yellow or butter flavor cake mix, 1 stick butter, melted, 3 eggs, 1 (8 ounce) package cream cheese and 1 pound box powdered sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine cake mix, 1 egg, and melted butter.

Dough will be stiff.

Spread into bottom of a 9 X 13 inch greased and floured pan.

Then mix together remaining 2 eggs, cream cheese and powdered sugar.

Pour over first layer and bake for 40-45 minutes at 325 degrees.

Cool and cut into squares.

🍷 Perfect Pairings

Complete your meal with these

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