Chess Cake

Chess Cake

Chess Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 stick butter, 1 egg, 1 box powdered sugar and 1 pkg. (8 oz.) cream cheese, softened, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together first 3 ingredients and press in a 13 x 9-inch cake pan.

Take powdered sugar, cream cheese and 2 eggs and mix together.

Spread on top of cake mixture.

Bake at 300Β° until golden brown, about 1 hour.

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