Chess Cake
Chess Cake is an moderately easy dinner. Made with 1 box brown sugar, 1/2 c. sugar, 2 sticks margarine, 2 c. flour and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in 13 x 9-inch pan.
Mix brown sugar, sugar, flour and eggs together.
Pour melted margarine over mixture; add vanilla and mix well.
Pour back into 13 x 9-inch pan and bake 1 hour at 300Β°.
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