Chess Cake
Chess Cake is an moderately easy dinner. Made with 1 stick margarine, 1 egg, beaten, 1 box cake mix (dry), 8 oz. cream cheese and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine, egg and cake mix.
Press into 11 x 13-inch greased pan.
Mix cream cheese, eggs, sugar and nuts.
Pour over first mixture.
Bake at 350Β° for 35 minutes.
Let cool thoroughly and cut into squares.
π· Perfect Pairings
Complete your meal with these
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