Chess Cake
Chess Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix (supermoist), 1 stick oleo, 2 eggs, 1/2 tsp. lemon extract and 1 stick oleo, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the cake mix, 1 stick oleo, 2 eggs and 1/2 teaspoon lemon extract.
Spread thick batter into slightly greased 9 x 13-inch pan (with hands).
Cream 1 stick oleo and the cream cheese; blend well.
Add the powdered sugar, 1 teaspoon lemon extract and 2 eggs.
Blend well and spread over batter mixture.
Bake at 350Β° for 45 to 50 minutes, until golden brown (do not overcook).
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