Chess Cake

Chess Cake

Chess Cake is an moderately easy dinner. Made with 1 yellow cake mix, 3 eggs, 1 stick butter or margarine, 1 (8 oz.) box cream cheese and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix cake mix, 1 egg and butter.

Put into 9 x 13-inch pan. Mix cream cheese, 2 eggs, vanilla and confectioners sugar.

Pour over base.

Bake at 350Β° for 35 minutes.

Do not overcook.

Cool and cut into bars.

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