Chess Cake
Chess Cake is an moderately easy dinner. Made with 1 stick melted butter, cooled, 2 eggs, beat well, 1 box cake mix with pudding included, 1 (8 oz.) cream cheese and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together first 3 ingredients and spread in greased 9 x 13-inch pan.
Combine remaining ingredients, spreading over first layer.
Bake 45 minutes at 325Β°.
Cut into squares when cool.
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