Cherry Torte
Cherry Torte is an moderately easy dinner. Made with 1 c. soft butter, 1 c. sugar, 2 tsp. vanilla, 4 to 5 egg yolks and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Spread out on cookie sheet and make edges up side.
Cover with cherry pie filling.
Beat egg whites until stiff.
Add 6 tablespoons sugar.
Cover filling and sprinkle with ground nuts. Bake at 350Β° for 25 to 30 minutes.
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