Cherry Torte
Cherry Torte is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with egg whites, . cream of tartar, c. granulated sugar, . vanilla and c. broken saltine crackers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat egg whites very stiff along with cream of tartar.
Slowly add sugar and vanilla.
Fold in nuts and crackers.
Grease 9 x 13-inch pan.
Pour in and spread evenly.
Bake about 24 minutes in 350Β° oven.
Cool.
If using Dream Whip, whip and spread on torte. Top with pie filling.
Chill 4 hours.
Can be kept several days in refrigerator without getting soggy.
π· Perfect Pairings
Complete your meal with these
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