Cherry Tarts
Cherry Tarts is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. oleo, c. sugar, eggs, . salt and . vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream oleo and sugar.
Add eggs, salt and vanilla; mix well. Stir in sifted dry ingredients.
Place heaping tablespoonful of batter in ungreased muffin cups.
Work dough 1/3 way up sides of each cup.
Fill with tablespoonful of cherry pie filling.
Bake 15 to 18 minutes at 350Β°.
Serve with whipped topping.
(Makes 24 tarts.)
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