Cherry Tart
Cherry Tart is an moderately easy dessert you can prepare in about 2 hours 14 minutes. Made with deep dish graham cracker pie crusts, cherry pie filling, (8 oz.) cream cheese, c. pecans and large cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix prepared cheese cake fillings and packages of cream cheese together and set aside.
Take melted margarine and pour over both crusts.
Put one half the margarine on each crust.
Put a cup of pecans in the bottom of each crust, then divide the cheese cake and cream cheese mixture between the two pies.
Pour over the pecans.
Pour cherry pie filling over each pie, then top with Cool Whip. Chill and serve.
π· Perfect Pairings
Complete your meal with these
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