Cherry Salad
Cherry Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. cherry jello, 2 c. hot water, 1 (1 lb. 5 oz.) can cherry pie filling, 12 large marshmallows and 1 (3 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in hot water.
Cool, but do not let jello set.
Stir in pie filling.
Refrigerate until firm.
Melt marshmallows.
Add cream cheese until well blended.
Cool marshmallow mixture.
Fold in whipped cream.
Spread on jello.
π· Perfect Pairings
Complete your meal with these
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