Cherry Salad
Cherry Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. cherry jell-o, 2 c. boiling water, 1 (20 oz.) can crushed pineapple, 1 (21 oz.) can cherry pie filling and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a large bowl combine the Jell-O and hot water.
Add the pineapple and cherry pie filling.
Pour into an 8 x 10-inch glass dish.
Chill until set.
Soften the cream cheese and mix well with the sugar.
Blend in the sour cream and vanilla.
Spread over the Jell-O mixture.
Sprinkle with nuts.
π· Perfect Pairings
Complete your meal with these
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