Cherry Salad
Cherry Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. jell-o, cherry or strawberry, 2 c. boiling water, 1 (20 oz.) can of crushed pineapple (drain well), 1 (21 oz.) can cherry pie filling or strawberry and 8 oz. pkg. philadelphia cream cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Jell-O in water, add pineapple and pie filling.
Stir and congeal.
Beat cream cheese until smooth.
Gradually add sugar. Blend in sour cream.
Spread over top congealed mixture.
Top with nuts.
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