Cherry Pudding Delight

Cherry Pudding Delight

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Cherry Pudding Delight is an easy dinner. Made with 1 stick oleo, 1 (21 oz.) can cherry pie filling, 1 c. sugar, 3/4 c. self-rising flour and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Melt oleo in deep Pyrex dish.

Mix together sugar, self-rising flour and milk to make a thin batter.

Add batter to center of oleo.

Add cherry pie filling on top of batter.

Bake at 350Β° about 45 minutes or until brown.

Crust will cook to the top.

🍷 Perfect Pairings

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