Cherry Pudding
Cherry Pudding is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 3 c. flour, 3 tsp. baking powder and pinch of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream sugar shortening; eggs and beat well. Add salt baking powder to sifted flour.
Add flour and sweet milk alternately; add vanilla.
Pour batter in a greased pan.
Put cherries batter and bake at 350Β° until cake tester comes out clean, approximately 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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