Cherry Pudding
Cherry Pudding is an moderately easy dinner. Made with 1 c. sugar, 1 egg, 1 tbsp. butter, 1 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the sugar, egg and butter.
Add the flour, baking soda and sugar.
Stir well.
Add nuts and cherries.
Pour into a buttered pan.
Bake at 350Β° for 45 minutes.
Serve topped with whipped cream.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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