Cherry Pudding
Cherry Pudding is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with . shortening, c. sugar, c. milk, c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream shortening and add 1 cup sugar.
Add milk alternately with flour mixture; beat until smooth.
Pour into greased baking dish.
Mix cherries, 1 cup sugar and hot water.
Pour over cake batter.
Bake at 350Β° for 30 to 40 minutes.
For half recipe use half batter and all goo.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment