Cherry Pineapple Pie
Cherry Pineapple Pie is an moderately easy dinner. Made with 6 eggs, separated, 1 (no. 2) can cherries with juice, 1 small can crushed pineapple, 2 c. sugar and 6 rounded tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set aside egg whites for meringue.
Mix remaining ingredients (except pie crust) together and cook over low heat until thickens.
Pour into baked crust.
Beat egg whites with 1/2 cup sugar until stiff.
Spread on pie and brown slightly.
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