Cherry Pie
Cherry Pie is an moderately easy dinner. Made with 1 stick butter, do not substitute, 2 tbsp. sugar, 1 c. flour, 1 egg and cherry pie filling, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in saucepan.
Stir in sugar; add flour.
Stir until a ball forms.
Spread into a pie plate with spoon or fingers on bottom and up the sides.
Pour 1 can cherry pie filling over crust.
Add topping and bake 50 to 60 minutes at 350Β°.
Do not preheat oven.
π· Perfect Pairings
Complete your meal with these
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