Cherry Pecan Bread
Cherry Pecan Bread is an moderately easy dinner. Made with 1/2 c. margarine, 1/4 c. sugar, 2 eggs, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream margarine sugar.
Beat in eggs and vanilla. Mix dry ingredients together.
Add alternately with buttermilk to creamed mixture.
In nuts cherries.
Pour into greased 12-inch Dutch oven.
10 coals on top and 8 coals on bottom minutes. Cool for 10 minutes before trying to remove from oven.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment