Cherry-Pecan Bread

Cherry-Pecan Bread

⏱️ Ready in 1h 32m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Cherry-Pecan Bread is an moderately easy baked good you can prepare in about 1 hour 32 minutes. Made with c. all-purpose flour, . baking soda, . salt, c. sugar and c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix thoroughly first 3 ingredients.

Set aside.

In large mixer bowl beat together sugar, butter, eggs and vanilla until light and fluffy.

Add flour mixture and 1 cup milk alternately to beaten mixture; beat until blended.

Fold in chopped pecans and chopped cherries.

Turn batter into lightly greased 9 x 5 x 3-inch loaf pan.

Bake in 350Β° oven 55 to 60 minutes.

Cool in pan 10 minutes.

Remove from pan; cool.

🍷 Perfect Pairings

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