Cherry-O-Cream Cheese Pie
Cherry-O-Cream Cheese Pie is an moderately easy dinner. Made with 1 (9-inch) crumb crust, 1 (8 oz.) pkg. cream cheese, softened, 1 can eagle brand condensed milk, 3/4 c. lemon juice and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In medium sized bowl, beat cream cheese until light and fluffy.
Gradually add sweetened condensed milk and stir until well mixed.
Blend in lemon juice and vanilla.
Turn into crust. Refrigerate 2 to 3 hours.
Garnish with chilled cherry pie filling.
π· Perfect Pairings
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