Cherry-O-Cream Cheese Pie
Cherry-O-Cream Cheese Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 (14 oz.) can sweetened condensed milk, 1/3 c. reconstituted lemon juice, 1 tsp. vanilla and 1 can prepared cherry pie filling, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine cheese and condensed milk and beat until well blended (approximately 5 minutes) at medium speed with electric mixer. Add juice, vanilla and milk until thick and creamy smooth.
Pour into 9-inch graham cracker crust.
Refrigerate for 1/2 hour until chilled.
Top with cherry pie filling.
π· Perfect Pairings
Complete your meal with these
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