Cherry-O Cream Cheese Pie
Cherry-O Cream Cheese Pie is an moderately easy dinner. Made with 1 (9-inch) crumb crust, 1 (8 oz.) cream cheese, 1 can eagle brand condensed milk, 1/3 c. lemon juice and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Let cream cheese soften to room temperature; whip until fluffy.
Gradually add milk, while continuing to beat until well blended.
Add lemon juice and vanilla; blend well.
Pour into prepared crust and chill 2 to 3 hours.
Top with pie filling.
May be cut, then topped with cherry, blueberry or strawberry pie filling.
May be kept in crumb tart shells.
π· Perfect Pairings
Complete your meal with these
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