Cherry Nut Cake
Cherry Nut Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. vanilla instant pudding, 1/2 c. oil, 1/2 c. water and 1/2 c. whiskey, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the first 6 ingredients.
Beat 3 minutes at medium speed.
Fold in the nuts and cherries.
Pour into a greased and floured Bundt pan.
Bake at 350Β° for 1 hour.
Sprinkle with powdered sugar.
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