Cherry Nut Bread
Cherry Nut Bread is an moderately easy dinner. Made with 2 cups sifted all-purpose flour, 1/2 tsp baking powder, 1 tsp baking soda, 1/2 tsp salt and 1/4 cup shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and sift flour, baking powder, soda, and salt.
Cream shortening and sugar; add egg and mix well.
Add dry ingredients alternately with liquid to creamed mixture; add cherries and nuts.
Bake in bread pan at 350 for one hour.
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