Cherry Nut Bread
Cherry Nut Bread is an moderately easy dinner. Made with 1/2 c. shortening, 1 1/2 c. sugar, 3 eggs, 2 1/2 c. flour and 1/2 c. cherry juice- add water to make 1/2 c., this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream shortening and sugar.
Sift flour, baking powder and salt.
Add alternately with liquid.
Mix in other ingredients and pour into 2 greased and floured loaf pans.
Bake at 350Β° for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment