Cherry Jubilee
Cherry Jubilee is an moderately easy dinner. Made with 3 c. graham cracker crumbs, 1 (8 oz.) pkg. cream cheese, 2 small pkg. dream whip, 2 cans cherry pie filling and 1 1/2 sticks margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix oleo with crumbs, put half in 9 x 13-inch dish.
Mix Dream Whip according to directions.
Add sugar and cream cheese; beat until mixture stands in peak.
Put half over crumbs.
Spread 2 cans of pie filling over whip, cover with remaining whip, then top with crumbs.
Refrigerate for 24 hours.
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