Cherry Fudge
Cherry Fudge is an moderately easy dinner. Made with 12 oz. semi-sweet chocolate chips, 4 oz. cherry chips, 1 lb. powdered sugar, 2 beaten eggs and 2 sticks butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat eggs and sugar together.
Melt chocolate chips and butter in double boiler.
Add nuts and vanilla to chocolate mixture. Combine with eggs and sugar.
Quickly stir in cherry chips and pour immediately in buttered pan.
Refrigerate.
Will set when cold.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment