Cherry Freeze
Cherry Freeze is an moderately easy dinner. Made with 1 can sweetened eagle brand milk, 1/2 c. lemon juice, 1/2 tsp. almond extract, 1 large carton whipped topping, thawed and 1 can cherry pie filling, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all except topping.
Fold in topping.
Put in a flat dish.
Cover and freeze.
Take out of freezer about 10 minutes before serving.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment