Cherry Dessert Cake
Cherry Dessert Cake is an moderately easy dinner. Made with 2 sticks butter, 4 large eggs, 1 tsp. vanilla extract, 2 tsp. baking powder and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar until well mixed.
Add eggs and beat until light and fluffy.
Add the flavorings.
Stir in the flour (sifted) and baking powder until smooth.
Pour in a prepared 9 x 13-inch pan.
Spoon the cherry pie filling evenly over the top of the batter into 12 spots.
Bake at 350Β° for 45 minutes, until the cakes tests done.
Serves 12.
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