Cherry Crunch
Cherry Crunch is an moderately easy dinner. Made with 2/3 c. sugar, 1 tbsp. butter, 1 egg, 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Pour cherries into baking dish.
Sprinkle cinnamon, nutmeg and 1/3 cup of the sugar over the cherries.
Mix all the ingredients together like cake batter; spoon over cherries.
Bake at 425° for 10 minutes.
Turn oven to 350°; bake for 15 minutes longer.
Serve plain or with cream.
It is delicious served with vanilla ice cream, also.
🍷 Perfect Pairings
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