Cherry Crunch
Cherry Crunch is an easy dinner. Made with 1 (13 oz.) can cherry pie filling and 1/2 c. nuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place in 10-inch pie pan.
Sprinkle 1/2 box yellow cake mix on top.
Dot with butter.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment