Cherry Crunch
Cherry Crunch is an moderately easy dinner. Made with 2 c. plain flour, 2 sticks margarine, 1 c. pecans, 1 box confectioners sugar and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 3 ingredients in 9 x 13 Pyrex bowl.
Press into bottom of bowl and bake at 350Β° for 30 minutes.
Let cool completely before adding filling.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment