Cherry Crumb Dessert
Cherry Crumb Dessert is an easy dinner. Made with 1/2 c. butter or margarine, chilled, 1 (18 1/2 oz.) pkg. yellow cake mix, 1 (21 oz.) can cherry or blueberry pie filling, 1/2 c. chopped walnuts and whipped cream or ice cream (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a mixing bowl, cut butter into cake mix as for pastry dough.
Set aside 1 cup.
Pat remaining crumbs onto the bottom and 1/2 inch up the sides of a greased 13 x 9 x 2-inch baking pan. Spread pie filling over crust.
Combine the walnuts with reserved crumbs; sprinkle over top.
Bake at 350Β° for 30 to 35 minutes. Serve warm with whipped cream or ice cream if desired.
Yields 12 to 16 servings.
π· Perfect Pairings
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